In search of a wholesome, high-fiber and protein breakfast or dessert? This Chocolate chia pudding is packed-full of diet and made with easy elements you have already got at residence!
Why Make This Recipe
Nice supply of fiber – chia seeds are a incredible supply of fiber and fatty acids. It’s a good way to get in diet whereas feeling such as you’re consuming chocolate pudding!
Easy elements – you solely want a number of easy inrgedients to make this chocolate chia seed pudding.
Gluten-Free and Vegan – this chocolate chia pudding is each gluten-free and vegan.
Simple meal prep – you may make a giant batch of this at the start of the week and divide into mason jars for a straightforward snack or breakfast.
Substances Wanted
- Chia seeds – I discover black chia seeds work finest for chia seed pudding.
- Almond Milk – my most popular non-dairy milk, however be at liberty to make use of no matter you favor.
- Cocoa Powder – I like utilizing unsweetened cocoa powder for this recipe so I can management the sweetness. You can additionally use uncooked cacao, if desired.
- Vanilla Extract – chocolate + vanilla is all the time a good suggestion.
- Maple Syrup – My most popular sweetener.
- Salt – this helps to deliver out the flavors however you possibly can omit if watching sodium ranges.
Tips on how to Make Chocolate Chia Pudding
STEP 1: COMBINE ALL INGREDIENTS
Mix all elements in a big bowl and stir nicely.
STEP 2: STORE
Cowl bowl or place in an hermetic container or mason jar and retailer in a single day within the fridge or for at the very least 8 hours. Divide into 4 cups and prime with elements of selection (see options beneath).
FAQs
Sure, for positive. I like utilizing maple syrup for sweetness however you possibly can swap with a special liquid sweetener like honey or agave.
Sure – you possibly can simply substitute in a special dairy-free milk like oat milk, coconut milk, soy milk or rice milk. If you happen to’re not vegan you too can use dairy milk.
Completely! Be happy to double and even triple this recipe.
Chia Pudding Topping Concepts
Like I mentioned, this recipe is scrumptious as is however if you wish to add some further flavors and textures, listed below are some concepts:
- Recent fruit – I really like recent berries, bananas, kiwi, mango, and so forth.
- Dried fruit – wish to add a chewy texture? Add dried fruit!
- Nut butter – peanut butter, almond butter, even cashew butter – all scrumptious combined in or drizzled on prime.
- Nuts or seeds – add crunch and wholesome fat with nuts and seeds.
- Shredded coconut – add a slight coconut taste by mixing in some shredded coconut or coconut flakes.
Storage Directions
Within the Fridge: Retailer your chocolate chia pudding in an hermetic container within the fridge for as much as 5 days. If the chia seeds have absorbed an excessive amount of liquid on your style, you possibly can add a splash of milk earlier than serving.
Extra Chia Pudding Recipes
Chocolate Chia Pudding
In search of a wholesome, high-fiber and protein breakfast or dessert? This Chocolate chia pudding is packed-full of diet and made with easy elements you have already got at residence!
- Prep Time: 2 minutes
- Cook dinner Time: 8 hours
- Complete Time: 8 hours
- Yield: 4 servings 1x
- Class: Snack
- Technique: Uncooked
- Delicacies: American
- Food plan: Vegan
- 2 cups unsweetened almond milk
- 1/2 cup chia seeds
- 1/4 cup unsweetened cocoa powder
- 1/4 cup maple syrup
- 1/2 tsp vanilla extract
- pinch of salt
- Mix all elements in a big bowl and stir nicely.
- Cowl bowl or place in an hermetic container or mason jar and retailer in a single day within the fridge or for at the very least 8 hours.
- Divide into 4 cups and prime with elements of selection.
